Something's fishy in Washington
Posted by Daniela at 11/19/08 10:05 AM
This week the USDA’s National Organic Standard Board (NOSB) will vote on the standards for “organic” fish getting to carry the USDA organic label – and things smell pretty fishy.

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Accept our Thanksgiving Local and Organic Food Challenge!
Posted by mitcka at 11/13/08 12:18 PM
In partnership with the Eat Well Guide, we invite you to find new sources for local or organic ingredients for your Thanksgiving dinner, then join our famous chefs and share a recipe!

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Fresh greens go sci-fi, join irradiated foods team
Posted by Daniela at 11/03/08 04:58 PM
Late August, the FDA issued a final rule amending previous food additive regulations to allow up to the maximum dose of irradiation (4.0 kiloGray) for fresh spinach and fresh iceberg lettuce. Popeye would surely be scratching his bald head.

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