Home
|
News
|
About Us
|
FAQ
Health Care
Food
Buy Safe, Eat Well Campaign
Greener Choices
Food Safety Resources
The Regulators
Contaminants
Genetically Engineered
Mad Cow Disease
Organic Foods
Pesticides
Labeling
Phones & Media
Money
Product Safety
Product Safety Resources
Amusement Park Safety
Cars & SUV
Children's Products
Corporate Accountability
Health, Recreation & Fitness
Household & Office
Other
En Español
Campaigns
Safe Patient Project
Defend Your Dollars
Prescription for Change
Buy Safe, Eat Well
Consumers Union - Energy
Hear Us Now
Credit Card Reform
Best Buy Drugs
Greener Choices
Take Action
State Actions
Federal Actions
Share Your Story
Write Your Newspaper
Donate
Receive Email Alerts
Food
Your browser does not support script
Consumers Unionís food safety efforts seek to focus public attention on food safety risks and regulatory deficiencies that can result in harm to the public. You can take action on food safety by visiting our sister site, www.notinmyfood.org.
Food
Calls for lower sodium food grow
Consumers Union urges FDA to limit sodium levels in food
California fails passing bill labeling GE fish
CU believes genetically engineered fish should not be allowed into the food supply unless it is proved safe
CU comments on FSIS’ testing policy for non-O157 Shiga toxin producing E. coli
CU strongly supports FSIS’s decision to declare six STECs in addition to E. coli as adulterants.
Other Food News
New mercury rules help lower pollution, save lives
12/21/11
USDA to declare zero tolerance for E. Coli strains
09/12/11
CU commends CA Senate for passing BPA ban
08/30/11
More Recent News»