A Report Card for the EPA, Successes and Failures
in Implementing the Food Quality Protection Act

Consumers Union of the United States, Inc.
February 2001

This report is the latest in a series of analytical, policy-oriented studies related to the U.S.
Environmental Protection Agency’s implementation of the Food Quality Protection Act, produced by
Consumers Union through our FQPA project.

• Download the full report - pdf file (181K - 43 pages)
  
• Report Card
• Table of Contents
• Preface
• Overview: Introduction and Summary
• Part 1 - Science Policies
• Part 2 - Defining "Reasonable Certainty of No Harm"
• Part 3 - Reducing Dietary Risk
• Related Tables
  
  
  

Consumers Union, the publisher of Consumer Reports, is an independent, nonprofit testing and information-gathering organization, serving only the consumer. We are a comprehensive source of unbiased advice about products and services, personal finance, health, nutrition, and other consumer concerns. Since 1936, our mission has been to test products, inform the public, and protect consumers.

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