September 30, 2009 |
House committee holds hearing on CFPA
Consumer Financial Protection Agency will ensure consumers are treated fairly by banks |
September 24, 2009 |
Credit CARD Act: Statement by Consumers Union
A new bill will make the Credit CARD Act effective December 1, 2009 instead of February, 2010. |
September 21, 2009 |
CU: Protect consumers from unsafe and expired baby food
The CA bill before the Governor would prohibit a retailer from selling infant formula or baby food after the printed “use by” date
|
|
USDA's salad safety plan fails consumers
CU opposes plan to extend voluntary California leafy green marketing agreement to farmers nationwide
|
|
FCC Net Neutrality: Statement by Consumers Union
Nondiscriminatory access to communications is important for democracy and commerce in the digital age |
September 18, 2009 |
Letter to CA Governor requesting his signature on AB 764
AB 764 will prevent anyone from collecting an advance fee for loan modification consultation services until a borrower’s loan is modified.
|
September 17, 2009 |
Internet Freedom Preservation Act: Statement by CU
The time has come to establish clear rules for the Internet so that consumer choice and innovation are assured |
|
Credit CARD Act: Statement by Consumers Union
Legislation is being considered to move up the effective date for limiting credit card rates and fees by three months to December 1 |
September 14, 2009 |
CU pushes Consumer Financial Protection Agency
One year after Wall St. collapse began, CU urges Congress to create the CFPA to help avert the next crisis
|
September 09, 2009 |
Chase bank's minimum payment policy criticized
Consumer groups call for end to practice that puts customers at risk of default and higher interest rates
|
September 08, 2009 |
CU urges the California Assembly to ban BPA
The bill would ban the use of BPA in food products and packaging designed for children under three |
September 02, 2009 |
The Senate must pass strong FDA food safety legislation this year
Each year, 76 million Americans are sickened, 325,000 hospitalized and 5,000 die from consuming contaminated food.
|